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Tiago Cabaço Vinhas Velhas Red

It is from our oldest vines, planted in the Estremoz Region, that we selected the best grapes from traditional Alentejo varieties.



Tasting Notes

Deep red colour. Complex and perfumed, this wine is structured and fresh, with fine tanins. The finish is well- marked and persistent.

Vinification: The 2014 harvest ran smoothly, with prolonged maturations. The climate was generally moderate throughout the year. All grapes were carefully selected on a sorting table before entering the winery and into stainless steel lagares, where all grapes were foot crushed. This wine fermented 100% in these temperature controlled lagares and then aged in French Oak barrels before final blending and bottling.

 

Technical Information

Wine: Tiago Cabaço Vinhas Velhas Red
Producer: Tiago Cabaço
Region: Alentejo - Estremoz
Year: 2014
Oenologist: Susana Esteban
Grape varieties: Aragonez, Alicante Bouschet and Trincadeira
Vineyard Age: 36 years
Harvest period: Second half of September 2014
Fermentation: Stainless Steel Lagares with foot-treading and temperature control
Ageing: French Oak Barrels (half new, half second year) 
Bottled: April 2016
Alcohol: 14,3 % vol.
Total Acidity: 6,1 g/L 
pH: 3,45
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