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São Lourenço do Barrocal White 2014

Harvest year: 2014
Age of vines: 10 years
Soil Geology: Granite/schist, clay structure
Grape varieties: Roupeiro, Marsanne and Viognier
Vinification: Harvest separated by grape, with sorting, destining, crushing, pressing, fermentation in stainless steel at a controlled temperature, malolactic fermentation in stainless steel vats.



Technical Information

Álcohol/Volume: 13,3%
Total Acidity: 4,9 g/l
pH: 3,49

 

Tasting Notes

Colour: Limpid, citrine color.
Palate: It is a fresh, soft white, with delicate mineral and fruity notes.



Winemaker

Susana Esteban
 
 
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