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São Lourenço do Barrocal Red 2014

 
Denomination of Origin: Regional Alentejo Wine
Harvest year: 2014
Age of wines: 10 Years
Soil Geology: Granite/schist, clay structure.
Grape varieties: Alicante Bouschet, Aragonez and Touriga Nacional
Vinification: Harvest separated by grape variety, with sorting, destining, crushing, fermentation in stainless steel at a controlled temperature, pressing and malolactic fermentation in stainless steel vats.
Aging: 9 months in stainless steel vats



Technical Information

Álcohol/Volume: 14,3%
Total Acidity: 4,40 g/l
pH: 3,91



Tasting Notes

Colour: Ruby red color.
Palate: Soft, delicate, fresh and fruity, it is a cheerful red, with character and elegance, which gives pleasure to drink.



Winemaker

Susana Esteban
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Vinhos do Alentejo 2019