Etc. Red


Grape Varieties: Aragonez, Alicante Bouschet and Trincadeira
Vineyard: Monte do Álamo
Designation: Etc. et cetera Alentejo Regional Red Wine
Soil Type: Brown Mediterranean soil of schist origin
Climate: Mediterranean climate, with slight Continental tendencies during spring/summer

Technical Information

Date:  2-9-2013 a 16-9-2013
Type:  Manual harvest using plastic containers
Fermentation: The grapes vinified in stainless steel tanks at 24º followed by a light maceration.
Ageing: Aged in French oak barrels.
Winemaker: Filipe Sevinate Pinto

Tasting notes

Colour: Garnet-coloured.
Aroma: Wine boasting aromas of ripe plum and a touch of spice, with notes of toasted wood hinting at its time spent in the casks.
Palate: It feels soft when in the mouth, the acidity is well-balanced and the livelier of the silky tannins prolong the taste and reveal their youth. The wines, regardless of how they are presented, are always intended to bestow pleasure.
Alcohol Content: 14%
Recommended drinking temperature: 15/16 ºC.

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Vinhos do Alentejo 2024