Canto das Azinheiras Red

Wine Tasting Notes

Colour: Ruby color.
Aroma: Red fruit aroma.
Palate: Lightweight and with good acidity.
Title: Regional wine from Alentejo
Location: Alegrete - Portalegre
Soil: Granitic and clay shale.
Total area: about 4 Hectares
Age of vineyards: 11 years.
Density of planting: About 3300 plants / hectare
Grape Varieties: Trincadeira, Castelão and Aragonez.
Harvest: Manual harvesting/ in boxes of 18 Kg
Yield: About 6 tons / hectare.
Maceration: Fermentation at controlled temperature followed by maceration.
Aging: During three months in barrels of French and American oak.


Alcohol content: 13.5%
pH: 3.3
Total acidity: 5.0 g / l (acc. tartaric acid)
Production: 4.000 bottles
Beginning of marketing: December 2011
Suggestion: This wine should be served at 18 °, ideal with cheese and fatty meats.
Year of production: 2010

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Vinhos do Alentejo 2020