PT
EN

Dona Maria Rosé 2015

Grape varieties: Aragonez (60%) and Touriga Nacional (40%).



Chemics

Alcohol content: 12.5 %
Total acidity: 5.2 g/l   
Volatile acidity: 0,39 g/l                          
pH: 3.33
Residual sugar: 2,6 g/l



Tasting notes

Colour: Light rose / salmon.
Aroma: Fresh and tropical fruit sensations.
Taste: Very fresh and fruity. Pleasant sense of tropical fruits and strawberry. Very good acidity and persistent finish.

 

  Share
  Wines
Check Producer       
Vinhos do Alentejo 2018