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Coelheiros Vinha do Taco Red

Technical Information

Classification: Regional Alentejano Wine

Grape Varieties

Vineyard Area: 1.5 Ha

Type of Soil: Sandy

Vinification

Ageing

Life Estimate

Oenologist: António Saramago
 


Analysis

Alcohol Content
Total Sugar
Total Acidity
pH

 


Tasting Notes

Colour
Flavour
Palate

Serve Preferably With

Storage in Private Cellars: Bottles should be stored lying horizontally.

Temperature: Around 13ºC

Humidity: 60%


 

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Vinhos do Alentejo 2018