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Al-Xam Sparkling White Wine 2013


Technical Information


Type: Sparkling wine

Varieties: 60% Esgana Cão and 40% Encruzado

Soil: Mediterranean grasslands derived from granite

Production: 5.000 bottles
 

 

Tasting Notes

Aroma: Fine peach and other yellow fruit aromas.
Palate: With a flavour of cardamom. slightly nutty, linear and firm with a mineral spice. Fine "perlage" with pleasant acidity.

Winemaking: This wine is produced by the traditional method of bottle fermentation. It was matured for 12 months on the yeast. 

 

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Vinhos do Alentejo 2018